A gut-nourishing gift. Do your gut a favour with MycoSynergy™ Turkey Tail, fermented to elevate turkey tail mushroom’s natural gut-boosting powers.
Turkey Tail Key Benefits
Traditionally prized by Indigenous peoples throughout North America for its ability to treat digestive disorders and skin conditions, turkey tail aids overall wellness starting with the root of health: the gut. With our Symbio® fermentation process, we’ve improved the bioavailability of compounds like polysaccharopeptides and krestin, known to facilitate healthy immune function and inhibit the proliferation of malignant cells in the digestive tract.
Innate immune system support Fights free radical damage Supports microbiome & gut health
Mushrooms, Even Mightier with MycoSynergy™:
Whole Fermented Functional Mushrooms
Living Culture Fermentation
Superior Nutrient Profile
Better Absorption
Magnesium Stearate Free
A Minimum of 40% Polysaccharides (Total Glucans) and 30% Beta-Glucan Content
